"experience is what you get when you didn't get what you wanted." -randy pausch
Showing posts with label firsts. Show all posts
Showing posts with label firsts. Show all posts

Wednesday, January 23, 2013

oh to be almost 3 {ballet}

first day of ballet.
"bow-way"
at dinner she told us that the spinning at "bow-way" was the favorite part of her day.
she wore her ballet shoes to sleep tonight.
i took about 123 pictures.
and 3 videos.
i can't ever imagine watching her dance will get old.
she was timid at first.
needed me to sit next to her and do the stretching with her class.
then Emilia, her dance teacher, went around asking each little girl what their favorite princess name was.
the first little girl said Ariel.
max didn't need me after that.
she scooted to her carpet to stretch and warm up with all of the other little girls,
and when it got to her she named her favorite princess.
tinker bell.
???
that's what she said.
i was 100% positive she was going to say Ariel, 
but she must have thought she needed to be original.
or just got stage fright.
or maybe today it's changed to tinker bell.
either way,
it was the princesses that helped max do "bow-way" with me behind the observation window.
even though i was so glad i got to sit with her for the first 10 minutes of her first ballet class.
{tap was a hit too.}
{she even showed sean her "heal/toe" move on the kitchen floor when he got home from work.}
on her way out of the tap room,
she tried to go back into the ballet room for more.
and then asked me how many sleeps before it was time to come again.
oh to be almost 3.

Monday, November 26, 2012

the thanksgiving post you've been waiting for.


things we learned cooking our 
1st thanksgiving feast:
no matter how much you prepare ahead of time,
when the turkey is done,
there's a scramble to get the mashed potatoes whipped,
and the marshmallows on the sweet potatoes golden browned.

don't forget
the famous see's chocolate turkeys.
your table will feel naked without them.

i am the only one that liked the vegetable medley.
the out-voting reached epic proportions.
we will go back to green beans next year.
the good news?
i get to make my vegetable medley year round now!
sean is SO excited.
or not...

we need two ovens.
period.
and goblets for cider.

with 3 kids 4 and under,
aim to put the turkey in the oven an hour before you think you want to.
then you will get it in when you wanted to,
not an hour after you wanted to.
thanksgiving dinner at 5:45 pm ya'll.
we are so proud.
at least it was before 6:)
...............
i think we have officially become grown ups.
at least,
that's what brennan told us at dinner on saturday night.
GOBBLE.
appetizers:
grandma max's famous cream cheese and onion ham rolls
meatballs on sticks
shrimp w/cocktail sauce
baked brie w/carmelized brown sugar and roasted pecans


the table:

{brennan, max, chase ray}

the menu:
13 lb 
organic, 
antibiotic free, 
coastal grazing, 
free range 
TURKEY
{my dad--and jamie oliver--are so proud}
stuffing
mashed potatoes--red, skin on
grandma max's famous sweet potatoes
linsey's homemade rolls and grape jelly
{which she hand delivered warm, 
the best friend a girl could ever have!}
vegetable medley!!!!!
homemade turkey drippings gravy
{DELISH}
martinelli's sparkling cider
{original & berry}

-dessert-
pumpkin cheesecake
pecan roasted homemade crust
caramel drizzle
whipped cream
{beth's recipe}




THE END.